Dining in Nottingham

Perkins
Over 24 years have past since the former village railway station was carefully restored and converted into an award-winning restaurant. Over that period, Perkins has gained a reputation for food and service excellence, supported by all the top guides. Its informality and quality has been maintained by a strong family involvement. All food is freshly cooked to order, with dishes ranging from old bistro classics to modern English. Prix fixe lunches, set-dinner menus and a traditional Sunday lunch compliment the seasonal la carte offering.

Restaurant Sat Bains with Rooms
Restaurant Sat Bains is a gastronomic marvel... A chic boutique hotel with Nottinghams only Michelin Star restaurant. The aim is simple, to create a totally unique experience.
Nottinghams highest rated hotel, a Victorian farm conversion set in idyllic seclusion on the banks of the River Trent, yet only a few minutes away from the bustling city centre. Restaurant Sat Bains with rooms is ideal for a relaxing and indulgent city break.

Malt Cross, The
We are situated just off the Old Market Square, a unique building dating back to 1877, with an attractive arched glass roof, open daily from 11am to 11pm offering nibbles, salads and sweet treats, also serving hot drinks, soft drinks and alcoholic beverages.

Launays Restaurant & Bar
A lovely sixteenth century cottage with a fabulous new Orangery, Launays Restaurant and Bar in Edwinstowe offers excellent food, friendly service and a warm atmosphere. All of the food is freshly cooked, using local suppliers as well as own grown vegetables, herbs and salad, while pastry, ice cream and pasta is made on the premises.

Welbeck Restaurant
With its convenient and accessible location in the heart of Nottingham the Welbeck Hotel provides the ideal choice to accommodate your requirements. Our exclusive roof garden bar and restaurant on the fifth floor offers a Mediterranean atmosphere is designed to help you unwind. All this, alongside service provided at the highest level by people who are dedicated to making your stay with us comfortable and relaxing, in fact a Welbeck memorable experience.

Tonic Restaurant
Tonics arrival in the Chapel Quarter, on the west side of the city centre, adds to the growing collection of award winning restaurants and bars targeting the more discerning customer. From early morning fair-trade coffee and freshly baked pastries, to an informal bar meal or drink, or full A La Carte, Tonic is uniquely equipped to cater for the discerning customer whatever the occasion or budget. The common thread is fresh food, cooked to order with the emphasis on natural flavors and colors. Service is attentive and friendly, and the surroundings are comfortable and cool.

World Service
Named Restaurant of the Year, for the third consecutive year, at the Nottingham Restaurant Awards 2005, World Service is Nottinghams premier restaurant. Boasting a 50-cover restaurant, two private dining rooms, a lounge bar and oriental garden with al fresco terrace, World Service is uniquely housed within the elegant surroundings of the listed 17th Century Newdigate House.

Lindrick Lodge Restaurant
The restaurant has recently been upgraded, and Villeroy and Boch tableware (New-Wave) has been introduced which compliments the high quality of food produced, which is sourced largely from high quality local suppliers. A new quality International wine list has also been added, offering a variety of wines, including house wines, served by the glass and bottle, and a range of champagnes which are also available by the glass.

Shaws Restaurant and Bar
Shaw's Restaurant & Bar is housed in a lovely old lace market factory, next to the Broadway Media Centre. Centrally located, a five minute walk from Nottingham Arena, and the Royal Centre, makes Shaw's an ideal choice for pre-show dinners. A family run business: open from 10am until 1am, free wi fi, serving teas and coffees, breakfast, lunch and dinner.

The Larder on Goosegate
At the Larder on Goosegate we understand the provenance of the food we serve our customers. By sourcing as much of our produce directly from Farmers, and Producers in the local area we can be 100% confident in the quality of the ingredients we use. However, to offer a wide range of dishes we do have to sometimes go further a field, but always endeavour to source our ingredients from independent British producers.